by lareine | Dec 25, 2024 | Elsewhere, Stories
This is our third time back at Georges Blanc, a ritual, and a rule for Christmas. If you do not know already, this is a serious institution for French gastronomy with chef Georges Blanc still being an important figure, past and present. He is the heir to three...
by lareine | Dec 14, 2024 | Paris, Stories
Divellec is an institution and has been for many years, when you simply wish to have good seafood without any fuss, here is the place to be for that. Expect a menu of superior and rare species of fish/shellfish (When available), a suitable selection of crudo for the...
by lareine | Dec 13, 2024 | Incontournable, Paris, Stories, Take2Test
I could not stay away from here for long… After the previous visit I made it the mission to get in again on my return to Paris. We instantly became recognised, and our service went up a notch even more this time around- An extra dish was offered and overall, (If...
by lareine | Dec 2, 2024 | London, Stories
I had the feeling that the London crowd were extremely excited and hyped up for this opening at Cornus, I of course popped along to check it out and form my own opinion. I do not like to follow the pack and say something is good just for the sake of a new place...
by lareine | Nov 13, 2024 | London, Stories
There is something about Claridges… It has the power to hypnotise you, no matter what is happening in the kitchen or the level of food delivered to your table, you can’t help but like it no matter what! Ok, this is not entirely the truth, but I am not far off....
